Chinese Food
All Recipes
Ginkgo biloba mesophyll membrane
Turn yellow ginkgo leaves all over the place. Suddenly, it's a success. Yes. Today's topic is about Ginkgo biloba - Ginkgo biloba mesophyll membrane.
Congee with shredded chicken and green vegetables
The official holiday starts on Monday. You can't go out without money. So you can only stir up some delicious food at home at this time. Every morning, a bowl of porridge plus a staple food. Lunch and dinner guarantee a dish. A staple food plus ... ...
Stewed rice with pumpkin and chicken × stewed water bamboo in oil. The taste of first love.
Today's lunch - Pumpkin chicken stew rice, braised bamboo shoot soup (my official account - office worker's lunch) - every time I cook a stew, I'll eat twice as much as I do. This kind of simple steamed rice that tastes addictive is a good feeli... ...
Steamed bun with Hydrangea
Chinese pasta has a long history of thousands of years. The connotation of taste is more profound. It nourishes the body and keeps peace. Today, I'd like to share with you a classic pattern of pasta - Hydrangea bread.
Fried rice noodles with mushroom and minced meat
I don't know what to eat. It's good to have a bowl of fried rice noodles. It's important to note that the ingredients I wrote below are all the ingredients of my family's three members. Eat alone. Pay attention to adding and subtracting the ingredients.
[spinach with willow leaves]
Included in everything. My first Chinese pasta book . 4 pieces of dough and 8 pieces of stuffing
Pancakes
Pancakes
Pork dumplings with green vegetables
The dumplings I make are not good-looking. But my daughter likes dumplings very much. I always make dumplings. This time, I mix the small green vegetables and pork stuffing, and then mix in the chopped Flammulina mushroom. The fresh green vegeta... ...
Flower rolls with scallion oil
Huajuan is a kind of pasta similar to steamed buns and buns. It is an ancient traditional Chinese pasta. It is also a very classic staple food. It can be made into various flavors such as salt and pepper, sesame sauce, scallion oil, etc. It is n... ...
Braised rice with brown rice and broad bean
Brown rice is rich in various nutrients. Broad bean contains protein and various minerals. Both of them are natural and healthy food. Make a delicious brown rice stew with sausages and broad beans. The aroma of broad beans and sausages is partic... ...
Maiyuemei corn noodle Wotou
A sweet glutinous coarse grain snack. The addition of manyue prune makes this coarse grain product more like a dessert in an instant. The coconut is sprinkled on the bottom like little mushrooms in the snow.
Pumpkin and rose bun
I like it very much. Today, I finally made it by myself. The color, taste and shape are all good. It's a success. I'm glad to do it by yourself.
Steamed bread with corn
Eat more roughage. It's good for your health.
[spiced meat cake]
Pork cake is really recommended to you. Why? There are two reasons - first, of course, because it's delicious; second, because it's very convenient to make. Not only the raw materials are common, but also the utensils are simple, and also the ti... ...
[plumule red teaberry]
I started with Handmade Bread. I made sweet bread and European bread. Now I try hard bread for the first time. Bagel. In my fixed mind, it always feels like this bread is hard to do. So, I always set obstacles to myself. Until one morning, I saw... ...
